Entries from category 'GF/CF Recipes'

Bread Recipes, GF/CF Recipes, Gluten-Free Recipes, Vegan Recipes

Gluten-Free Recipes: Gluten-Free Bread

59 Comments 21 January 2009

This gluten-free bread is quite tasty and easy to make. My recipe is loosely based on Gluten-Free Vegan's recipe, but I don't care for chickpea flour and I can't eat xanthan gum due to my corn allergy. I was sooo happy with how high this loaf rose, considering it is yeast-free. It just so happens [...]

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Dessert, GF/CF Recipes, Gluten-Free Recipes

Gluten-Free Spice Cookies

3 Comments 05 January 2009

  I just took a little vacation at home for about ten days. I enjoyed sleeping in, cooking on a whim, and watching movies as fast as Netflix could mail them. Since I don't really eat a lot of refined sugar anymore my sweet tooth keeps to itself most of the time, but on one [...]

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Dessert, GF/CF Recipes, Gluten-Free Recipes, Vegan Recipes

Gluten Free Recipes: Apple Cranberry Crisp

12 Comments 14 November 2008

Why bother with gluten-free pie, when gluten-free fruit crisps are so easy to make? I don't know about you, but my motto in the kitchen is usually "Quick & Easy". I was craving apple crisp (or "crumble" if you live in the UK) the other day and decided to hack the classic apple crisp recipe [...]

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Breakfast, Corn-free recipes, GF/CF Recipes, Gluten-Free Recipes, Snacks

Gluten-Free Recipes: Granola Bars

4 Comments 03 November 2003

This past summer I went camping with some new friends. One of them, Terry, happened to be the gourmande of the group. Upon explaining my diet situation, Terry told me over her fireside read of Food & Wine magazine that she had a flourless granola bar recipe. I made them last Saturday morning, adding a [...]

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Kelly Courson

Hey...

Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
Chow!

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