Food, Products

Gluten-Free Dumplings: Feel Good Foods Giveaway

46 Comments 24 January 2011

packagingPORK
Pork
packagingchic
Chicken, my personal favorite!
packagingshrimp
Shrimp
packagingveg
Vegetable

Yay! Gluten-Free Dumplings have arrived! And I’ve arranged for you to win a package containing one box of each kind.

FIRST, LET’S GET ACQUAINTED WITH FEEL GOOD FOODS
Feel Good Foods is excited to offer a line of gluten-free, chef-inspired, Asian-style dumplings. The dumplings come in 4 different varities: vegetable, chicken, pork and shrimp. They contain all natural ingredients with no MSG, artificial flavors, preservatives or additives; and are accompanied by a 1.25 ounce gluten-free dipping sauce.

Feel Good Foods specializes in creating gluten-free meals that anyone can enjoy. Their goal is to help customers be worry-free at mealtime, without having to compromise on taste or quality.

Vanessa is the inspiration behind Feel Good Foods. When diagnosed with celiac disease, she had a difficult time accepting the limitations of her new diet. Having grown up in a cosmopolitan restaurant business, Vanessa had always enjoyed a diverse array of food. Constantly searching for tasty food, she met her husband Tryg and began exploring gluten-free cooking; before long, the idea for Feel Good Foods was born. Today Vanessa and Tryg own Friedman’s Lunch, a comfort-food restaurant inside New York City’s Chelsea Market. All the restaurant’s selections can be prepared gluten free, and she strives to continually expand the list of gluten-free options for her loyal customers.

Vanessa and Tryg are excited to continue to grow the line of Feel Good Foods and offer more exciting gluten-free, frozen foods for people to enjoy in their home.

Isn’t this exciting?! Vanessa is one of us, so we can not only trust her, but she knows what we miss and crave!

081122 FGFOODS1853
 

WHERE TO BUY

NYC:

* Westside Market: 77 7th ave
* Westerly Market: 913 8th ave
* Health Nuts: 1208 2nd ave
* Food for Health: 1653 3rd ave
* Natural Frontier Market: 1424 3rd ave
* Natural Frontier Market: 325 3rd ave
* Gary Null’s Uptown Whole Foods: 2421 Broadway
* Eastside Health Foods: 1498 3rd ave

BROOKLYN:

* Back to the Land: 142 7th Ave (between 2nd Ave & 3rd Ave)
* Forces of Nature: 1608 Sheepsheadbay Road
* Perelandra Natural Food Center: 175 Remsen St (between Clinton St & Court)

FLUSHING, NEW YORK:

* Queens Health Emporium: 15901 Horace Harding Expressway
* Vitality & Health: 4603 Broadway

LONG ISLAND, NEW YORK:

* Get Healthy America: 148 Manetto Hill Road, Plainview
* Franklin Square Health Food Store: 944 Hempstead Turnpike, Franklin

NEW JERSEY:

* Natures Pavilion: 564 State Route 23 North
* Water To Go: 3501 Haddonfield

MARYLAND:

* David’s Natural Market: 871 Annapolis Road, Gambrills

FLORIDA:

* Health Way: 9704 Clint Moore Road, Boca Raton

ONLINE:

www.glutenfreemall.com

COMING SOON…

Feel Good Foods dumplings will be in Fairway Markets by the beginning of February and Whole Foods by February too, but the only Whole Foods carrying them will be MA, CT, RI, and ME. They hope to be in New York Whole Foods by June. They are hoping to be in Wegmans by late winter.

ENTER TO WIN
1) Welcome Feel Good Foods to the your world by liking them on Facebook.

2) Post a comment to the Feel Good Foods Facebook page mentioning somewhere within your comment that you heard about the dumpling giveaway via Celiac Chicks.

3) Sit back and wait for an announcement here by January 31st, 2011. Entries must be made by midnight EST January 30th, 2011. Giveaway must be claimed by February 28th, 2011 or winner status will be forfeited.

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Your Comments

46 Comments so far

  1. 1
     
    jacqueline dean says:

    posted a comment on feels good FB page..Love to find new foods that are tasty.. Thank you..

  2. 2
     

    I love sumplings and the idea of having then gf makes me smile. Thanks for sharing!

  3. 3
     
    Melissa says:

    I have been craving dumplings for years. I would love to try these!

  4. 4
     
    Katie says:

    Ooooh! I hope they’ll send ‘em out West!

  5. 5
     
    Sheila says:

    Oh, i wish I could have them-but I checked their website for ingredients and they contain cornstarch and xanthan gum. I wish more products took multiple allergies into account.

  6. 6
     
    Judy says:

    oh yummmmmmm!
    I’m off to facebook.

  7. 7
     
    Christine Carver says:

    Yes!! I second Katie’s motion! Send them out to the NW!!!

  8. 8
     
    Helen Szadkowski says:

    I am polish…and I miss perogies, this would be a wonderful somewhat substitute.

    •  
      ben cappel says:

      hey, you know there are GF perogies available from Conte’s (see glutenfreemall.com) and there are some good authentic ones made by miller’s gluten free here in NJ. you should def try them.

      the fgf dumplings are also great, but are very different than perogies.

  9. 9
     
    G F Dano says:

    new GF foods are an exciting event, especially when there may be no other similiar foods. Makes our diet easier.

  10. 10
     
    Rene Simone says:

    Sounds so delicious! When can we see those tasty tidbits in Austin, Texas?!

  11. 11
     

    Thanks for telling us about these Kelly! It’s smart when companies realize there are traditional foods that are already gluten free if precautions are taken. I hope more companies will figure it out.

    There are a lot of foods in China like these dumplings, for instance, made with all gluten free ingredients, but then they have soy sauce, which of course, has wheat. So it can be frustrating-especially to people like a woman named Tara who wrote me. She’s living gluten free in China so I gave her a list of foods to look for.

    There’s a lot of marketing potential if you read this and are looking for ideas.

    These dumplings look terrific, and I, too look forward to them making there way out west!

    Thanks again!
    Pat

  12. 12
     
    Nadia S. says:

    Thank you for this website, and for being committed to Celiac. Its nice to see an update take. Would enter the contests, but have deleted my facebook.

  13. 13
     
    Carmen says:

    Ooooh! dumplings!! Life is becoming more and more colorful. Thanks for keeping us on the forefront of safe, happy eating.

  14. 14
     
    Stephanie W. says:

    This is SO exciting!!! We are big dumpling fans in our house, so this is definitely something on our radar to order online. Yum! Thanks for posting about them!

  15. 15
     
    Justin G. says:

    Lol! My friend posted a shot of some homemade shtaki/leek and tofu/spinach dumplings on FB a few days ago. Said he was thinking of starting a food cart and wanted to know how much to charge for 8. I told him I’d pay $15 if he could make em GF and if he located near my office in the financial district. Guess I can tell him not to bother now..! =D

  16. 16
     
    Katie says:

    I do not have Facebook due to privacy issues. Too bad the only way to enter the contest is through Facebook :-(

  17. 17
     
    Theresa Watson says:

    Wow dumplings – I love dumplings – so glad to have heard about these at Celiac Chicks and the give away.

    I ate at PF Changs in Indianapolis last night, while they have a GF menu they did not have GF dumplings.

    Thank you for the chance to win.

  18. 18
     
    Cathy Stevenson says:

    Sorry, I also must avoid cornstarch due to a corn allergy.

  19. 19
     
    eddie reagan says:

    HI. Thanks for finding dunplings. I can’t wait to try them. Heads up, the stores you listed as Upstate NY are actully both on Long Island. I almost overlooked them when I saw the heading as “Upstate”.

    Long Island NY
    * Get Healthy America: 148 Manetto Hill Road, Plainview
    * Franklin Square Health Food Store: 944 Hempstead Turnpike, Franklin

  20. 20
     
    Debbie F says:

    These dumpling sound delicious-I’m not waiting for them to come to Chicago and will order online

  21. 21
     
    Regina says:

    I was just thinking the other day, man am I NEVER going to have another dumpling again? This is great news!

  22. 22
     
    Nive says:

    Did post a comment on FB…thanks for this giveaway…

  23. 23
     
    Claire Marie Panke says:

    D*U*M*P*L*I*N*G*S!!!!!!

    YAHOOO!

    Thanks Kelly!

  24. 24
     
    kathyn rakey says:

    I hope we can get the dumplings here in st louis mo. our family has been craving for chicken dumplings.

  25. 25
     
    Ingrid says:

    Haven’t had dumplings in years! When people invite me to dim sum I must decline. But now I can have some! Thanks Kelly, for the info…looking forward to having some!

  26. 26
     
    Laurie says:

    i love dumplings!! i so hope i win. i was supposed to go to the launch party too, but was recovering from the flu. pick me, pick me.

  27. 27
     
    Dina says:

    Wow! My family and I practically live on Chinese food and to be able to incluse GF dumplings would be icing on the (GF) cake!

  28. 28
     
    AdrienneN says:

    Thanks for the info! Just hope Whole Foods carries them nationwide – would love to purchase them in SoCal!

  29. 29
     
    ourGFfamily says:

    WOW this is amazing news. I love making GF dumplings but it is SOOOO much easier when you can buy them! Also, the truth is my kids really get sick of my food and it is such a treat for them to get GF food that is packaged.

  30. 30
     
    Cara says:

    Liked and posted on their page on FB. I wish they would come to TX. :)

  31. 31
     
    Anne Steib says:

    Ohhh…I want to win, pick me, me, me!! I miss Chinese dumplings so badly. Wish we could find them in Atlanta!

  32. 32
     
    Kristin says:

    Vanessa and Tryg have developed an amazing product! The veggie is my personal favorite, but I’ve also tried the pork. In fact, Whitney and I tried the pork last night. Super yummy! I can’t wait until they get into Wegmans.

  33. 33
     
    Jaye Johnson says:

    Great news!! If I can do anything to help get these offerings to stores on the West coast I am happy to help. Market of Choice is a good options along with Whole Foods. Thank you for your terrific efforts! Greatly appreciated. Dumplings are the one product I thought were out of my life forever. GF for over 13 years now!!

  34. 34
     
    Angie Halten says:

    I so miss dumplings. I’m too lazy to make my own so I will definitely spend the money on these ones!

  35. 35
     
    Debi says:

    I don’t do the social network sites bad juju happens to my computer when I do. Good luck all.

  36. 36
     
    Aileen says:

    Oh this is so exciting!!!!! I miss Chinese dumplings!!!! Can’t wait! I guess I won’t since Chinese New Years is next Thursday, Feb 3.

    Thanks for all the great work you do and all the valuable info you send out to the GF community.

    Hugs!

  37. 37
     
    Colleen says:

    I haven’t had dumplings in years – It has been years since I was diagnosed with celiac disease. My mother-in-law used to make the best… I can’t wait to enjoy them again!

  38. 38
     
    Betsy says:

    These sound and look delicious! Yum!!

  39. 39
     
    leda wagnet says:

    Yippie, and Finally! Cant wait to get some only wish they were available in northern California so I could go get some right now.

  40. 40
     
    Lisa F says:

    I would love to try these ! They sound great !

  41. 41
     
    Kristen says:

    I found these dumplings to be… a bit chewy/chalky. Maybe I didn’t cook them correctly (stir fry), but the consistency was very hard to get down. I later had a reaction to something in the meal – not sure exactly what at this point, perhaps eating too quickly. But I’m sort of weary of finishing the box. The filling was good though (chicken).

  42. 42
     
    Amber says:

    I bought these at the Wegmans in Northboro, MA. I was SO excited to try them!

    I prepared them according to package directions and they were terrible. They turned into absolute mush and permanently caramelized my non-stick pan.

    Really disappointing. :(

    •  
      Kelly says:

      I would give them another try! They didn’t work out for me in the beginning either. Then it turned out I was using the wrong pan. I know how disappointing it is, but they are worth it!


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Kelly Courson

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Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
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