Restaurants, Uncategorized

What’s In It For You?

26 Comments 19 March 2013

Have you ever had this happen? You walk into a random restaurant so your friend can grab something quick to eat, see a sign for something that says “gluten-free”, and now you feel pressure to order something. But deep down inside you have your doubts. And now you have to ask a million questions. Awkward! [...]

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Jennifer’s Way Bakery

Bakeries, New York

Gluten-Free NYC: Jennifer’s Way GF Bakery

5 Comments 06 March 2013

Jennifer Esposito just opened a gluten-free bakery in NYC! Wow! That makes four gluten-free bakeries in New York City now!! Can you believe it?! I haven’t been there yet. I like her style, though. She only uses organic, non-GMO, unrefined gluten-free flours and sweeteners. Jennifer’s Way Bakery 263 East 10th Street NYC Limited hours…follow her [...]

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Celiac in the News, Miscellaneous

Washtington Post: Advice For Going Gluten-Free With Kids

2 Comments 01 March 2013

Did you see this great article on going gluten-free with kids in the Washington Post? Click here to read the article: Advice for going gluten-free with kids I love the artwork in the article! Isn’t it cute?! What advice do you have for going gluten-free with kids? Please let us know. And if you know [...]

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Celiac in the News, Miscellaneous, Uncategorized

New Info On Causes Of Celiac

3 Comments 28 February 2013

Did you read the New York Times article What Really Causes Celiac Disease? It’s a pretty interesting read! Here are some excerpts I found intriguing: “Not all subsequent studies have found nursing protective, but partly as a result of Sweden’s experience, the American Academy of Pediatrics now recommends that infants start consuming gluten while still [...]

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Allergic Living

Uncategorized

Allergic Living Magazine

0 Comments 27 February 2013

Have you heard about Allergic Living magazine? It’s a great read! Check the Winter issue that is out right now. (It’s still Winter, right?) And not because I’m quoted in it , but because there are some really great articles in there you might want to read. Here are some highlights. GLUTEN AND SKIN ISSUES [...]

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Split Pea Soup Recipe

Dinner, Lunch, Recipes, Soup

Easy Peasy Split Pea Soup

0 Comments 27 February 2013

It’s a cold, wet February day.  Winter is about to end, Spring is just around the corner, and the new year is well on it’s way. How about some easy, gluten-free split pea soup? (And btw, do you know how hard it is to make split pea soup look pretty in a photo? Pretty hard. [...]

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GENERIC_PERILLO_IMAGE

Events, Miscellaneous, Travel

Come With Me To Italy In October :)

13 Comments 21 February 2013

Perillo Tours has put together a gluten-free tour of Tuscany this October 11th-18th, 2013!!! Click here for details : GLUTEN FREE ITALY REGISTRATION FORM THE STORY My friend Larry is a travel agent. He put together a trip last February for a group of us to tour Israel that pretty much blew my mind. And [...]

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Cinnamon Rolls

Advertising

Gluten-Free Advertising Packages

0 Comments 19 February 2013

Thank you for your interest in advertising on Celiac Chicks! Competition has become fierce in the gluten-free marketplace. My slots for free editorial are almost full for the year, so your best bet for getting featured on Celiac Chicks and reaching over 30,000+ people a month internationally is to advertise. I’ve created packages that you [...]

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Celiac in the News, Chick Press, Gluten-Free Diet, Miscellaneous, Uncategorized, Videos

Busted: The GF Weight Loss Diet

30 Comments 13 February 2013

About a month ago, I was interviewed for a news segment about the gluten-free diet. I was excited about the media creating more awareness for all of us, and you know I was going to tell the truth about gluten-free processed foods. (I think it’s kind of funny that I only caught a few hours [...]

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Free Training For Gluten-Free Business Owners

Uncategorized

Free Training For Gluten-Free Business Owners

0 Comments 11 February 2013

When Celiac Chicks first took off in 2003, a fun surprise was realizing that this blog was not only helping people with celiac disease to find good gluten-free food, but we were helping the business owners that were feeding us to thrive! Talk about a win/win situation! I’ll never forget the time a gluten-free bakery [...]

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Kelly Courson

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Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
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