Hello, Gluten-Free Chicago!!!
The University of Chicago Celiac Disease Center is having their annual Spring Flours Benefit this Friday! There’s still time to get your ticket and sample gluten-free food from over 30 restaurants! It sounds like a super fab event!
And don’t you love the name?!
Friday, April 20, 2012
Chicago Ballroom at the Sheraton Hotel and Towers
Join us starting at 6:00 p.m. for a cocktail reception featuring Martinis from 4Rebels Vodka and appetizers from Blue Plate. Tastings from nearly 30 restaurants will follow along with a special tribute to the chefs, a brief program, live auction and grand raffle.
Tickets are $175 per person. Reserved Tables of 10 are available for $2000.
Click here to purchase your tickets.
Have fun, Chicago! And please have a martini for me!!!!!