Cooking By The Book13 Worth StreetNew York, NY 10013 (212) 966-9799 sales@cookingbythebook.com Last Tuesday night was the Cooking By The Book class that raised money for the Celiac Disease Center At Columbia University. I'm confident that I can say everyone had an excellent time. Good food, good wine, and good company were had while [...]
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FREE Gluten-Free Diet Webinars
UPDATE: There was a glitch with the registration earlier today. I've been informed that it has been fixed. Please proceed and if you have any problems email nbaker@celiaccentral.org. Introducing the NFCA's Gluten-free Lifestyle Webinar Series, beginning Wednesday January 21, 2009, sponsored by Blue Diamond Growers Nut-thin Crackers. Gluten-free Common Sense 1. The basics of the [...]
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Hey...
Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
Chow!
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