Last Tuesday I enjoyed a gluten-free lunch with two lovely ladies that work at Dr. Fasano’s Center for Celiac Research at Massachusetts General Hospital. Pam King, the Director of Development for the center, and dietitian Pam Curleton, dished out the latest about Dr. Fasano while we munched on burgers at Heartland Brewery. (Psst. Mass General […]

Did you know that gluten-free cupcakes and gluten-free goodies have recently won 3x on the Food Network show Cupcake Wars?!! I had the honor of interviewing my new hero and Le Cordon Bleupastry chef, Krya Bussanich, about her gluten-free Cupcake War wins. (see video above) It’s interesting what secrets to success are weaved into this […]

Well, sort of. Watch as author Kristine Kidd dishes with me about her gorgeous new gluten-free cookbook for Williams-Sonoma. She’s so down-to-earth, considering all of her accomplishments. And if you are wondering, “Who is Kristine Kidd?” You must watch this! Plus….in the video I share some big news! CLICK HERE to pre-order Weeknight Gluten-Free: Simple, […]

  The Complete Allergy Free Comfort Foods Cookbook Today I had gluten-free, dairy-free, soy-free, nut-free, egg-free Twinkie lookalikes show up at my front door, courtesy of Elisabeth Gordon. The recipe for these little beauties is in her new book The Complete Allergy-Free Comfort Foods Cookbook. (Note: I recognize that health issues that respond to a […]

My favorite poster girl for food allergies, Sloane Miller, has a book coming out soon! I’m so happy for her! I haven’t been able to get my hands on a review copy…yet, but knowing how polished Sloane is I’m sure it has a lot of good tips on how to deal, if you or someone […]