Entries from November 2008

Bakeries, Books

Babycakes Gluten-Free Cookbook

8 Comments 24 November 2008

I was in Babycakes NYC the other day and noticed a note taped onto the counter that said their new cookbook BabyCakes: Vegan, Gluten-Free, and (Mostly) Sugar-Free Recipes from New York’s Most Talked-About Bakery was now available for pre-order! Hooraaay! Babycakes goodies for everyone!!!  I’m ecstatic that everyone can now indulge in these tasty allergen-free [...]

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Uncategorized

Gluten-Free New York: Mozzarelli's Gluten-Free Day

5 Comments 22 November 2008

Remember our friends at Mozzarelli’s? Well, once and awhile they open their shop on a Sunday and make everything gluten-free! You can go and eat anything there including their delicious pizza along with outstanding gluten-free desserts. Everything in the joint is gluten-free! Everything! Here are the details for their latest gluten-free party from the NYC [...]

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Books, Celiac in the News, Events

Gluten-Free Baking Class At The New York Culinary Institute Of America

5 Comments 15 November 2008

Want to take a gluten-free cooking class at the CIA? There was an article about celiac disease and the gluten-free diet in yesterday’s Daily News that featured Chef Coppedge, the author of Gluten-Free Baking With The Culinary Institute Of America: 150 Flavorful Recipes From The World’s Premier Culinary College. Click here to read the article: [...]

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Events, NEW YORK, Restaurants

New York City Celiac Disease Meetup: Lilli & Loo Gluten-Free Chinese

No Comments 15 November 2008

I won't be able to make it to this Meetup, but this is such an excellent value I had to make sure you knew about it! Read more about my visit to experience Lilli & Loo's gluten-free menu here.WHEN:Wednesday, November 19, 2008 at 7:30 PMWHERE:Lilli and Loo792 Lexington Ave New York, NY 10021 COST:Prix Fixe: [...]

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Dessert, GF/CF Recipes, Gluten-Free Recipes, Vegan Recipes

Gluten Free Recipes: Apple Cranberry Crisp

13 Comments 14 November 2008

Why bother with gluten-free pie, when gluten-free fruit crisps are so easy to make? I don't know about you, but my motto in the kitchen is usually "Quick & Easy". I was craving apple crisp (or "crumble" if you live in the UK) the other day and decided to hack the classic apple crisp recipe [...]

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Giveaways, Products

Gluten-Free Giveaway Winners: Arico Natural Foods

3 Comments 12 November 2008

Arico Natural Foods has chosen the 10 winners of its inaugural Cookie Giveaway contest! Each winner will receive a mixed case of Arico’s Gluten-Free Cookie Pouches (includes six re-closable 4.8 ounce pouches), a stylish Arico t-shirt, and valuable coupons for Arico’s gluten-free snacks.Arico’s Gluten-Free Cookies are baked with more than 70 percent organic ingredients, like [...]

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OREGON

Oregon Health Sciences University Celiac Disease Study

2 Comments 12 November 2008

Hey! Do you live in Oregon? Would you like to participate in a medical study related to celiac disease? I just found out my peeps in Portland, Oregon are studying celiac disease genes. OHSU is a top notch medical university. (I know firsthand because I used to go get dental work done there when I [...]

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Books

Successfully Coping With Autoimmune Diseases

67 Comments 10 November 2008

Celiac disease is an autoimmune disorder, meaning that the body mistakenly attacks itself. Interestingly, there are over 80 autoimmune diseases and unfortunately, for a reason science cannot readily explain, women are at more risk of having these disorders. Are you a woman that struggles to keep it all together while coping with celiac disease and/or [...]

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CeliacChicks Around The World, FRANCE, Restaurants

Gluten-Free Travel: A Gluten-Free Guide To Paris

27 Comments 07 November 2008

UPDATE: There is now an official Gluten-Free Guide To France. The information below is still very helpful, but I thought you might want to use it along with our latest blog on eating gluten-free in France. Many people have emailed me over the years for advice on how to navigate gluten-free through Paris, France. Finally, [...]

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Giveaways, Products

Gluten-Free Giveaway Winners: The Simply Bar

1 Comment 07 November 2008

The makers of The Simply Bar have chosen the 10 winners  that will each receive sample boxes of Simply Bars! Each box will contain 10 bars (2 of each flavour) worth a retail value of almost $30! In fact, they were so excited by how many of you were excited about The Simply Bar, they [...]

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Kelly Courson

Hey...

Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
Chow!

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