Gluten Free and Fabulous Products are the creation of Larry Schneider, Shari Cole, and Karen Davidson. Karen Davidson, a Food Scientist, had numerous requests for information about gluten-free products. Larry Schneider has 50 years of business experience in insurance, publishing, oil and gas exploration, and is a member of the Celiac Sprue Association, as well as a Celiac patient. Shari Cole has experience in the Hollywood film industry and is also an advocate for her gluten-free daughter.
Macaroni &
Cheese
This macaroni and cheese was developed with Quinoa and Rice Flour as a gluten free noodle. Quinoa is actually a fruit that was grown by the Incan empire as an excellent source of protein, similar to milk protein, but easy to digest. Our unique cheddar blend combined with the quinoa/rice pasta provides a balanced meal to gluten intolerant individuals without additives and preservatives. Can be made with milk or soy milk. 6.5 oz
Ingredients: Quinoa pasta noodles (Quinoa, brown rice, water), cheese powder (cheddar cheese, cornstarch, salt, beta carotene (for color).
Chocolate Chip Cookie Bites
Ingredients: Gluten Free Flour (blend of gluten free flours from potatoes, tapioca, sorghum, garbanzo and fava beans), sugar, semi-sweet chocolate chips (sugar, chocolate, cocoa butter, lecithin, vanilla), brown sugar, blend of natural oils ({palm oil, soybean oil, canola oil, olive oil}, water, salt, natural flavor, lactic acid, Vitamin A palmitate, and beta-carotene color), eggs, maltodextrin (derived from dent corn), canola oil, coconut flour (organic coconut), corn starch modified, vanilla extract, invert sugar, salt, baking soda, cinnamon.
Click here for stores that carry Gluten-Free & Fabulous.
Gluten Free & Fabulous Products are available online at Amazon.
*not all items are casein-free
