SP_RV

Bakeries, California, Georgia, Illinois, Nevada, New York, Texas, Uncategorized

Gluten-Free Cupcake ATM

0 Comments 09 April 2014

Sprinkles Cupcake ATM In New York 780 Lexington Avenue (between 60th & 61st streets – near Bloomingdale’s) New York, NY 10065 4, 5, 6, N, Q, R subway lines to 59th street open 24 hours a day, 7 days a week contact: atm@sprinkles.com www.sprinkles.com Did you know about this?!! I just contacted them on a […]

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Blender Girl Cover

Books, Dessert, GF/CF Recipes, Gluten-free Cookbooks, Gluten-free recipes, Recipes, Uncategorized, Vegan Recipes, Vegetarian Recipes

Orange Chocolate Torte Recipe

0 Comments 08 April 2014

Photo taken by Anson Smart © 2014   Busy?  Tired of cooking? I hear this a lot from my clients. What if you could make healthy gluten-free food in a snap using your blender? My blogger friend Tess Masters has a new gluten-free vegan recipe book out that shares 100 easy recipes that are mostly […]

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gluten-free living

Events

Gluten-Free Living Conference

0 Comments 03 April 2014

WHAT: Gluten-Free Living Conference with workshops, samples, and gluten-free experts WHY: Because what could be better than Gluten-Free Living magazine live? WHEN: Saturday, April 5th and Sunday, April 6th, 2014 TIME: 9am-4pm WHERE: Orlando, Florida Click here for all the details!

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Gluten-Free Raspberry Tiramisu

Uncategorized

Raspberry Tiramisu Recipe

2 Comments 26 March 2014

I love me some gluten-free ladyfingers! But it’s kind of a weird name for something you eat when you think about it. Ladyfingers are not only fun to eat as a treat by themselves, but they can be used within a lot of classic desserts…like tiramisu, trifles and charlottes. Schar makes a great gluten-free ladyfinger […]

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GlutenFreedom

Books

New Celiac Research

0 Comments 24 March 2014

Last Tuesday I enjoyed a gluten-free lunch with two lovely ladies that work at Dr. Fasano’s Center for Celiac Research at Massachusetts General Hospital. Pam King, the Director of Development for the center, and dietitian Pam Curleton, dished out the latest about Dr. Fasano while we munched on burgers at Heartland Brewery. (Psst. Mass General […]

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Is freekeh gluen-free?

Uncategorized

Beware Of New Source Of Gluten

7 Comments 14 March 2014

Freekeh is the “new” grain that needs to be avoided on a gluten-free diet. Freekeh is actually old, it’s an ancient form of wheat. Freekeh is NOT gluten-free. It’s roasted green wheat, but it is fairly new to the US and  being marketed now as a super healthy grain to eat. I keep getting sent […]

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AlexOprah

Dinner, Recipes, Vegan Recipes, Vegetarian Recipes, Videos

Easy GF Vegan Recipes

0 Comments 11 March 2014

It’s no secret that being gluten-free means we usually have to cook more often. And that’s fun some of the time…but sometimes it starts to feel like a chore. And what if you were vegan or vegetarian to begin with? A gluten-free diet could throw a carb-atarian a serious curve-ball. Or maybe your kids want […]

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Go Gluten Free Bread

Uncategorized

A New GF Magazine

0 Comments 10 March 2014

Have you checked out the new gluten-free magazine Go Gluten-Free? I felt like a proud mama seeing some of my recipes and food photos featured in the latest March/April issue! My current joke is that I can say, “I’m a food porn centerfold now.” hehehe Anyhoo…Go Gluten-Free sent me a copy and I was really […]

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DonScarducci

Film, Videos

30 Rock Actor In GF Movie

0 Comments 07 March 2014

Are you a fan of 30 Rock? Watch this short movie preview to see which actor from 30 Rock is in the cast. PROJECT A short film titled The Curse of Don Scarducci by Chris Fondulas. STORYLINE Basically, what if a mobster was diagnosed with celiac disease? REVIEW Clever! Finally, a professional film project humorously […]

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gluten-free waffles

Breakfast, Food, Products, Recipes

Banana Flour: A New Gluten-Free Flour!

4 Comments 20 February 2014

A few weeks ago I was contacted by David Wintzer regarding his gluten-free banana flour business project WEDO.  We had a great time chatting on the phone and I can tell he’s passionate about banana flour and building a business that helps others. WEDO is the first gluten-free banana flour to be offered in the […]

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Kelly Courson

Hey...

Thanks for stopping by! I'm Kelly Courson and this is where I've shared my gluten-free finds since 2003. The world has been my gluten-free oyster for 14 years now and I love sharing what I've learned in order to help others adapt to a gluten-free diet. Have a look around and feel free to leave a comment. Connecting with people like you is what has kept me going this long! Seriously.
Chow!

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